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September 18, 2017 - Culinary Arts
The culinary arts classes held a soft opening earlier this month in coordination with the Green Wave Magazine Drive. Led by Chef West, the culinary classes offered items such as pizza, cinnamon rolls, macaroni and cheese, as well as drinks to classes. The classes who were able to attend the first opening of the school year needed to have 100% participation in the magazine turn-in. A total of thirty-three classes were able to attend the opening.